Restaurant Menu
Restaurant Menu

Appetizers & Housemade Soups

(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
Rio Grande Nachos
Fresh tortilla chips piled high with black beans, pinto beans, green chile, shredded beef and topped with cheddar cheese & green onion. Served with salsa.

Half Order $10.79 | Full Order $13.79
*Beer Battered Artichoke Hearts
Lightly battered Artichoke Hearts served with housemade green chili aioli sauce.
$10.89
Chicken Quesadilla
Roasted chicken, cheddar cheese and green chile in a flour tortilla and served with salsa. (GFO)
$9.29
Chipotle Popcorn Chicken
Served with Avocado Ranch
$11.69
Crab Cakes
Housemade parmesan crusted Crab Cakes with Remoulade Sauce.
$12.89
Housemade Chips and Salsa
Housemade traditional salsa, with our freshly made red, blue & yellow corn tortilla chips.
$5.99
Housemade Chips and Queso
Housemade Queso and Chips
$6.49
*Green Chile Chicken Potato Soup
This has been a main stay for our guests since 1994.

8 oz Cup $4.99 | 12 oz Bowl $5.99 | Quart To-Go $13.79
Check out the Blackboard Specials for our Soup of the Day


Soup and Salad
House Salad with 8oz Cup of Soup $9.98
House Salad with 12oz Bowl of Soup $10.98
House Salad with Choice of House Dressing $5.00

We are proud to offer the following salad dressings prepared by our chefs at our restaurant:
Orange-Basil Vinaigrette | Peach Margarita | Poppyseed | Strawberry-Balsamic | Honey-Mustard | French Vinaigrette
Entree Salads

We are proud to offer the following salad dressings prepared by our chefs at our restaurant:
Orange-Basil Vinaigrette (GF and V)
Peach Margarita (GF)
Poppyseed (GF and V)
Strawberry-Balsamic (GF and V)
Honey-Mustard (GF)
French Vinaigrette (GF)


(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
Parmesan Crusted Chicken
Fresh Spinach, fresh berries & pineapple served with our own Strawberry-Balsamic Dressing. (GFO)
$13.99
Portabella Mushroom
Portabella Mushroom stuffed with black beans, salsa, avocado & jack cheese. Baked until bubbling and served on cool crisp romaine with tortilla strips and Peach-Margarita Dressing. (GFO) (VO)
$13.89
Caesar
Bed of romaine lettuce, parmesan cheese, croutons and grape tomatoes. (GFO)
-Tossed $9.99
-Grilled Chicken $12.99
-Grilled Salmon $15.29
-Grilled Shrimp $14.29
Sonoran Steak
Grilled Sonoran marinated Bistro steak over romaine with crispy leeks, grape tomatoes, Gorgonzola cheese, and served with our own Orange-Basil Vinaigrette. (GFO)
$15.89
Chicken Cobb
Fresh romaine, hard boiled egg, bacon, gorgonzola cheese, croutons, grape tomatoes, grilled chicken breast and our own French Vinaigrette (contains raw egg**). (GFO)
$13.99
*Pistachio Chicken Salad Stuffed Avocado
Green Chile flavored Pistachio Chicken Salad Stuffed in Avocado over romaine with tortilla strips, tomato and red onion & Served with our Peach-Margarita Dressing. (GFO)
$13.99
Quinoa With Cilantro Lime Dressing
- Tossed $11.99 (V) (GFO)
- Grilled Chicken $13.59 (GFO)
- Grilled Salmon $15.59 (GFO)
- Grilled Shrimp $14.59 (GFO)
*Asian Barbecue Chicken
Fresh cut romaine, grape tomatoes, won ton strips, grilled chicken breast and our Poppy Seed Dressing. Drizzled with our Asian BBQ Sauce for the final touch.
$12.99
Pasta

Add a house salad for just $5.00
Gluten Free Pasta for $3.00 more


(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
Grilled Salmon Cilantro
Fresh Salmon grilled with an ancho orange honey glaze over linguine with Cilantro Pesto Sauce. (GFO)
$15.59
Thai Peanut Stir Fry
Fresh vegetables stir fried with garlic, housemade Thai Peanut Sauce and Asian BBQ sauce and tossed with linguine.
- Veggie (VO) $12.99
- Grilled Chicken $14.59
- Grilled Salmon $15.99
- Grilled Shrimp $15.59
Rosemary Chicken Alfredo
Rosemary, basil, sage, thyme and Swiss cheese stuffed chicken breast over creamy alfredo pasta. (GFO)
$15.39
Sonoran Steak
Sliced marinated bistro steak over penne pasta with a Chipotle Alfredo Sauce. (GFO)
$16.79
Shrimp Chimayo
Sauteed shrimp, garlic and creamy red chile sauce tossed with Linguine. Ask for mild or spicy. (GFO)
$15.59
Red Curry Coconut
- Veggie $12.99
- Grilled Chicken $14.59
- Grilled Salmon $15.99
- Grilled Shrimp $15.59
Shrimp Avocado & Prosciutto
Shrimp, thinly sliced Prosciutto ham and fresh avocado with a hint of lime pair well with this penne pasta dish. (GFO)
$15.99
At the Grill

These dishes served with a choice of potato salad, coleslaw, French fries, housemade potato chips, sweet potato fries or fresh fruit.


(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
Elk Burger
A lean third of a pound elk patty created with any two toppings. Served on our housemade Ciabatta. (Gluten Free Bun $3.00)

Burger Toppings:
Mushrooms | Beer Onions | Salsa | Green Chile | Jalapenos | Roasted Red Pepper | Bacon | Avocado |
Swiss Cheese | Cheddar Cheese | Mozzarella Cheese
$14.45
Buffalo Burger
A lean third of a pound buffalo patty created with any two toppings. Served on our housemade Ciabatta. (Gluten Free Bun $3.00)

Burger Toppings:
Mushrooms | Beer Braised Onions | Salsa | Green Chile | Jalapenos | Roasted Red Pepper | Bacon | Avocado |
Swiss Cheese | Cheddar Cheese | Mozzarella Cheese
$14.35
Half Pound Burger
Build your own signature burger with any two toppings. Served on our housemade Ciabatta. (Gluten Free Bun $3.00)

Burger Toppings:
Mushrooms | Beer Braised Onions | Salsa | Green Chile | Jalapenos | Roasted Red Pepper | Bacon | Avocado |
Swiss Cheese | Cheddar Cheese | Mozzarella Cheese
$12.74
Fish and Chips
Beer Battered Cod and French Fries
$13.89
Smoked St. Louis Ribs
Dry chili rubbed ribs smoked in our very own Missouri smoker and doused with BBQ sauce for the finishing touch. (GFO)

Half Rack $13.59 | Full Rack $18.49
Prime Rib French Dip
Thin tender slices of prime rib topped with Swiss cheese on fresh baked bread au jus.
$14.65
Crab Cake Sandwich
Housemade parmesan crusted crab cake on Ciabatta with Remoulade Sauce.
$14.29
*Camp Robber Club
Smoked turkey, honey ham, bacon, mozzarella & avocado with Chipotle Mayonnaise.
$12.89
Applewood Bacon, Apricot & Mozzarella Grilled Cheese
Crisp bacon sandwiched between apricot jam and layers of mozzarella cheese
$12.59
Wraps
- Buffalo Blue Cheese Chicken $12.89
- Rainbow Chard Veggie Wrap (GFO) (VO) $11.59
- Thai Peanut Chicken $12.89
- Chicken Caesar Wrap $12.59
- Turkey, Bacon & Avocado $12.19
- Pistachio Chicken Salad $12.99
New Mexican

These dishes accompanied with a choice of cheesy posole, poblano cilantro rice or pinto beans.
Menu alterations may be subject to an additional charge.
Please ask your server.
Side of Salsa $.99| Side of Guacamole $2.69 | Side of Sour cream $.99


(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
Street Tacos
- Shredded Beef (GFO)
- Battered Cod
- Chicken Fried Chicken
- Fried Avocado
$12.99
*Chile Rellenos
House Specialty because we make them by hand. Two roasted green chilies stuffed with white cheddar cheese, cilantro and corn. Beer battered and deep fried with a choice of red or green chile sauce.
$12.99
Shrimp Quesadilla
Shrimp, avocado & Jack cheese and margarita salsa. (GFO)
$13.79
Chicken Cilantro Quesadilla
Roast Chicken and Cilantro pesto served in a jalapeno-cheddar tortilla. (GFO)
$13.39
Jack Fruit & Potato Tamale
With a side of Red Chile Sauce (V) (GFO)
$12.99
*Blue Corn Enchiladas
Choose your filling and our housemade red or green chile sauce.
- Spinach-Black Bean (VO) $11.99
- Roasted Chicken Breast $13.59
- Shredded Beef (GFO) $14.29
- Carne Adovada (pork marinated in red chile) $12.79
Steak, Fish & More

These dishes accompanied with a choice of soup or salad.
And with choice of Poblano Cilantro Rice, Cheesy Posole, Yukon Gold Mashers, or Baked Potato (after 4 p.m.).

(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
10 oz Top Sirloin Steak from local Kinikin Meats
Choice of sauces are: Dried Cherry Merlot, Gorgonzola Demi Glace or Green Chile Demi Glace. (GFO)
$27.99
14 oz Bone-in Ribeye Steak from local Kinikin Meats
Choice of sauces are: Dried Cherry Merlot, Gorgonzola Demi Glace or Green Chile Demi Glace. (GFO)
$36.59
Grilled Halibut
With a Cilantro Lime Sauce. (GFO)
$29.89
12 oz Prime Rib (Available Friday and Saturday after 4 pm)
Prime Rib served au jus and/or with Horseradish Sour Cream Sauce. (GFO)
$28.59
7 oz Beef Tenderloin
Marinated in garlic, rosemary, tamari and balsamic. (GFO)
$28.49
*Green Chile Pistachio Pork Medallions
Pork tenderloin medallions coated with green chile flavored pistachios in a rich cream sauce. (GFO)
$21.99
Chicken Fried Chicken
Chicken breast is butterflied, double battered, deep fried and smothered with country gravy. Served with Yukon Gold Mashers.
$18.59
Lemon Chicken Piccata
In a white wine caper sauce and served with Yukon Gold Mashers.
$18.59
Grilled Salmon
8 oz. Atlantic salmon** lightly seasoned, grilled and served with artichoke & spinach beurre blanc. (GFO)
$25.39
Coconut Shrimp
With Thai Pineapple dipping sauce.
$23.29
Desserts

All our DESSERTS are prepared by our baker, fresh on our restaurant premises.
And don't forget: Order your favorite whole cake, pie or cheesecake from our in house baker. Call to place your special order.
Desserts Always on the Menu:
All desserts are $6.50 unless noted

- Chocolate Creme Brulee (Gluten Free)

- San Juan Mud Pie

- Key Lime Pie

- Chocolate Raspberry Cake (Gluten Free, Dairy Free, and Vegan)

- Hot Fudge Brownie Sundae

- Peanut Butter Pie

- Ice Cream (Vanilla, Chocolate or Coffee) $4.50 for Parfait or $3.50 for Cup Size

- Cheesecake of the Day $7.00
Dessert Specials (updated as of February 18th)
- Blueberry Margarita Cheesecake

- Chocolate Lemon Cake with Raspberry Icing

- Chocolate Mousse Cake with Strawberry Icing

- Apple, Tart Cherry and Cheddar Cheese Pie a la mode
Daily Specials for February 18th:
Today's Lunch Special:
Grilled Sea Bass with Lemon Beurre Blanc Sauce and Choice of Mashed Potatoes or Poblano Cilantro Rice
$18.00
Lunch Special Featured through 2/23
Stuffed Buffalo Chicken over Green Chile Alfredo Penne Pasta
$16.00
Today's Homemade Soup:
New England Clam Chowder
Tonight's Dinner Special:
Blackened Sea Bass with Mango Salsa
$26.00
Dinner Special Featured through 2/23
Stuffed Buffalo Chicken over Green Chile Alfredo Penne Pasta
$16.00
Kids Menu
Kids Burger Sliders
Served plain or with cheese and choice of French fries or fresh fruit.
$7.00
Chicken Tenders
Tender slices of chicken breast beer battered and deep fried to a golden brown. Served with ranch dressing. Choice of French fries or fresh fruit.
$8.00
Dino J
A peanut butter and jelly sandwich cut in the shape of a dinosaur and dolloped with chocolate designs. Served with choice of French fries or fresh fruit.
$4.00
Cheesy Quesadilla
Crispy Flour Tortilla with melted white cheddar cheese.
$4.00
Pasta
Hot pasta noodles tossed with butter and Parmesan cheese. Add $1.00 for marinara sauce.
$5.00
Cheese Nachos
Corn tortilla chips with melted white cheddar cheese.
$4.00
Grilled Cheese
Served with choice of French fries or fresh fruit.
$5.00
Homemade Mac-N-Cheese
$6.00
Fish & Chips
$9.00
Mini Cheese Pizza
Add $1 for pepperoni
$6.00
Sunday Brunch

(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
Homemade Quiche of the Day
We fill a deep dish pastry shell with a variety of wonderful fillings and cheeses. See the blackboard for today's favorite Quiche. Served with fresh fruit and skillet potatoes.
$11.89
Specialty Crepes
Two crepes filled with a variety of sweet fillings - check the blackboard for today's creation. Served with two scrambled eggs, fresh fruit and skillet potatoes.
$10.89
Eggs with the Works
Local Eggs cooked to order and served with a choice of Applewood bacon, sausage links or Canadian bacon, hash browns or skillet potatoes and toast. (GFO)
Two Eggs $8.49 | Three Eggs $9.19
Build Your Own Omelet
Build a three egg omelet from any three ingredients at no extra charge. Additional items are $1.00 each. Served with skillet potatoes, fresh fruit and toast.
TOPPINGS: Smoked Bacon, Sautéed Mushrooms, Yellow Onion, Green Onion, Fresh Spinach, Ham, Sausage, Green Chile, Red Peppers, Green Bell Peppers, Tomatoes, Swiss Cheese, Cheddar Cheese or Mozzarella Cheese.
$11.69
Croissant Breakfast
Served with scrambled eggs... choose one of these buttery croissants with your favorite fillings. Served with fresh fruit and skillet potatoes.
- Roasted Green Chile, Ham and Cheddar
- Bacon, Avocado and Cheddar
$12.49
Stacked Biscuit
Flaky biscuit stacked high with fried chicken, crispy bacon, two fried eggs and country gravy. Served with fresh fruit and hash browns
$13.49
All about Eggs Benedicts
Just Benie
Two poached eggs cooked to order served on a toasted English muffin with Canadian bacon and Hollandaise Sauce. Served with fresh fruit and skillet potatoes.
$12.59
Crabby Benie
Two poached eggs cooked to order, served on a toasted English muffin with our Housemade Crab Cake and Hollandaise Sauce. Served with fresh fruit and skillet potatoes.
$14.99
Eggs Sedona
A southwestern version of the Just Benie with two poached eggs cooked to order but smothered in red or green chile sauce. Served with pinto beans and skillet potatoes.
$12.59
Veggie Benie
Two poached eggs cooked to order with fresh spinach, avocado and tomato, then topped with Hollandaise Sauce. Served with fresh fruit and skillet potatoes.
$11.79
French Toast & More!
Apple Stuffed French Toast with Walnut Crust
Two large slices of French bread stuffed with homemade chunky applesauce, dipped in egg batter and rolled in a walnut-cinnamon mixture and toasted to a rich golden brown. Served with fresh fruit.
$10.99
Strawberry French Toast
Egg battered French toast, fresh strawberries, whipped cream and strawberry sauce. Served with fresh fruit and choice of smoked bacon, sausage links or Canadian bacon.
$10.89
Traditional French Toast
Two thick slices of French bread dipped in egg batter and toasted to a golden brown. Served with a choice of smoked bacon, sausage links or Canadian bacon. Served with fresh fruit.
$8.89
Homemade Waffle Of The Day
Homemade waffle batter rises overnight to create a crispy Belgian style waffle. See our blackboard for today's waffle creation. Served with cinnamon-honey butter and hot maple syrup or our specially made bourbon-vanilla syrup.
Plain Waffle for $8.59.
$10.29
Churro Waffle
Belgian waffle with caramelized sugar and cinnamon. Served with fresh fruit.
$8.89
Buttermilk Pancakes
Homemade Buttermilk Pancakes cooked to a golden brown and served with fresh fruit and a choice of smoked bacon, sausage links or Canadian bacon, and served with cinnamon-honey butter, hot maple syrup & our specially made bourbon-vanilla syrup.
Two Cakes $7.69 | Three Cakes $8.69

** Or try the specialty version adding blueberries or chocolate chips
Two Cakes $8.69 | Three Cakes $9.69
South of the Border
Mexican Hash Bowl
We take crisp hash browns, prime rib, choice of two eggs, smothered in red and/or green chile sauce and top it all off with white cheddar cheese. A warm flour tortilla will ensure you get to scrape the bowl before all is said and done.
$13.89
Blue Corn Huevos
Start with two blue corn tortillas, smothered with red and/or green chile sauce and melted white cheddar cheese, topped with two eggs cooked to order. Served with pinto beans, lettuce, tomato and warmed flour tortilla.
$10.79
Chile Relleno and Huevos
We stuff a large Hatch Chile with white cheddar cheese, corn and spices then dip in beer batter and deep fry to a golden brown. Two eggs any style smothered with red and/or green chile sauce. Served with pinto beans, lettuce, tomato and a warmed flour tortilla to help cool things down!
$11.99
Southwest Breakfast Burrito
A large flour tortilla is filled with chopped smoked bacon, hash browns, white cheddar cheese and two eggs cooked to order then smothered in red and/or green chile sauce. Served with pinto beans, lettuce, tomato and a warmed flour tortilla.
$11.79
Kids Brunch Menu

Served with Fresh Fruit
Waffle
Half of a Belgian Waffle is topped with vanilla ice cream and served with warm maple syrup.
$6.29
Cakes with Ears!
Creatively designed buttermilk pancakes, topped with chocolate and whipped cream.
$5.29
French Toast
A single slice of French toast with cinnamon-honey butter and hot maple syrup.
$5.79
Kids Egg Breakfast
Choice of one egg, hash browns or skillet potatoes, choice of bacon, sausage or Canadian bacon and one slice of toast.
$7.59
Lunchy Brunchy

(V) Indicates a Vegan Item
(VO) Indicates a Vegan Option is available upon request
(GFO) Indicates a Gluten Free Option is available upon request
Please notify your server of any food allergies or special dietary needs.
Salads:
- Pistachio Chicken Salad $13.99 (GFO)
- Southwest Stuffed Portabella Mushroom Salad $13.89 (VO)
- Parmesan Crusted Chicken over Spinach Salad $13.99 (GFO)
Pastas:
- Thai Peanut Stir Fry $12.99 (VO)
- Spicy Chimayo Shrimp Pasta $15.59 (GFO)
- Rosemary Chicken Alfredo Linguine $15.39 (GFO)
New Mexican:
- Chile Relleno with choice of Red or Green Chile Sauce $12.99
- Jack Fruit & Potato Tamale $12.99 (V) (GFO)
- Blue Corn Chicken Enchiladas $13.59
Hot Off The Grill:
- Smoked BBQ St. Louis Pork Ribs
Half Rack $13.59 / Full Rack $18.49 (GFO)
- Crab Cake Sandwich $14.29
- Camp Robber Club Sandwich $12.89
- Pistachio Chicken Salad Wrap $12.99
COLORADO Beers On Tap
Dry Dock Sour Apricot
Dirty Hippie
Dark Wheat Ale
Brewed in Palisade Colorado
Oscar Blues IPA
Butcherknife
Brewed in Steamboat Springs Colorado
SKA Pin Stripe Red Ale
O'Dells 90 Schilling
Monday Happy Hour 4-7pm
House Martinis
$5.50
House Wine
$5.50
Artichoke Hearts
$6.89
Half Order of Nachos
$6.79
Tuesday Happy Hour 4-7pm
2 for 1 House Margaritas
Chicken Quesadilla
$6.29
Wednesday Happy Hour 4-7pm
Draft Beer
$3.50
Gourmet Burger Bites
$1.25
Thursday Happy Hour 4-7pm
Draft Beer
$3.50
Personal Pizza
$2.00
Friday Happy Hour 4-7pm
2 for 1 House Margaritas
Chips & Salsa





$4.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.